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Excellent as a digestive, obtained from the infusion of fresh pomegranate and with the addition of the juice with artisanal methods.
Pomegranate liqueur is very versatile in the kitchen. It can be used to flavor desserts, such as creams and cakes, or to prepare sauces and syrups that accompany meat or cheese. Its lively ruby hue also makes it an aesthetic ingredient for creating eye-catching cocktails.
In addition to its irresistible flavor, pomegranate liqueur also offers numerous health benefits. Pomegranate is rich in antioxidants, vitamins and minerals that promote the general well-being of the body.
Excellent as a digestive, obtained from the infusion of fresh pomegranate and with the addition of the juice with artisanal methods.
Pomegranate liqueur is very versatile in the kitchen. It can be used to flavor desserts, such as creams and cakes, or to prepare sauces and syrups that accompany meat or cheese. Its lively ruby hue also makes it an aesthetic ingredient for creating eye-catching cocktails.
In addition to its irresistible flavor, pomegranate liqueur also offers numerous health benefits. Pomegranate is rich in antioxidants, vitamins and minerals that promote the general well-being of the body.
The coffee liqueur was born from the history, tradition, commitment and skill of the Belmonte liquor factory, a liqueur rich in flavours, typical aromas of the best quality coffee beans, synonymous with drinking a territory, its mountains and its soul . The thick, tasty Belmonte coffee liqueur is not just a liqueur, but a real treasure. Excellent to drink accompanied by desserts and mainly in company.
From the history, tradition, commitment and mastery of the Belmonte liquor factory, the "genziana" was born, a liqueur rich in flavors and aromas typical of the Abruzzi, synonymous with drinking a territory, its mountains and its soul. Genzian with wine red infused with gentian roots, therefore, it is not just a liqueur, but a real treasure.Excellent as a digestive.
Milk, cream, alcohol and coffee infusion to make a liqueur with a particular taste and an alcohol content of 17 degrees unique
The "genziana" is born from the history, tradition, commitment and skill of the Belmonte liquor factory, a liqueur rich in flavors and aromas typical of the Abruzzi, synonymous with drinking a territory, its mountains and its soul. The gentian, therefore , is not just a liqueur, but a real treasure. Excellent as a digestive.
Milk, cream, alcohol and strawberry infusion to make a liqueur with a particular taste and an alcohol content of 17 degrees unique
Milk, cream, alcohol and infusion of Pistacchio grains to make a liqueur with a particular taste and an alcohol content of 17 degrees unique
Liqueur with a strong and aromatic taste, with an unmistakable color, produced with infusions of selected hemp seeds and aromatic herbs in an overwhelming mix and true connoisseurs.
Grappa from selected pomace, 40° alcohol content
Produced with red wine from Molise 13°, black cherry juice and citrus infusion, skilfully mixed with alcohol and sugar.
Product has an alcohol content of 20%
From the history, tradition, commitment and mastery of the Belmonte liquor factory, the "gentian" was born, a liqueur rich in flavors and aromas typical of the Abruzzi, synonymous with drinking a territory, its mountains and its soul. Gentian with Wine Pecorino infused with gentian roots, therefore, is not just a liqueur, but a real treasure.Excellent as a digestive.
Excellent as a digestive, obtained from the infusion of fennel with unique and genuine characteristics.
Fennel liqueur is a delicious and aromatic drink that enchants the palates of many liqueur lovers. With its ancient and unique recipe, it offers an intense flavor and an irresistible fragrance. This liqueur, which derives from the infusion of fennel seeds in alcohol, is a symbol of tradition and craftsmanship.
The flavor of the fennel liqueur is complex and balanced. At the first taste, the sweet and spicy notes of fennel are perceived, followed by a slight bitter aftertaste.
Grappa aged over 18 months, selected reserve with an alcohol content of 40°
Milk, cream, alcohol and cocoa infusion to make a liqueur with a particular taste and an alcohol content of 17 degrees unique
This amaro, produced from the infusion of typical Molise herbs and roots, is the right amaro for hunters, for those who make this profession a mission.
